Project Description
Watermelon
One of Mother Nature’s masterpieces: as if you are indulging in sweet water. A watermelon consists of 95% water and is rich in iron, potassium and vitamin C. You can’t imagine a healthier thirst-quencher, especially when served chilled. The seedless variety is gaining in popularity: the same refreshing taste, but without the characteristic black seeds.
Vitamin A is important for growth and development for the maintenance of the immune system and good vision.
Watermelon helps you hydrate. It contains for 92% of water.
Vitamin C is a powerfull antioxidant and good for the resistance.
Nutrition Facts
Serving Size 100
Servings Per Container
Amount Per Serving
Calories 30
Calories from Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrate 8g
3%
Dietary Fiber 0g
0%
Sugars 6g
Protein 1g
2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
